A new version of the classic bean soup, an easy and affordable recipe to make, but above all, delicious.
This dish is emblematic in Honduran cuisine, with a unique flavor that reflects the country's history and culinary traditions.
Blended Bean Soup
Ingredients
4 cups of Cooked beans
1 Chopped garlic
1 Onion and sweet chili
Salt and spices
1 Beef broth
Tall cilantro
2 Eggs
2 Green plantains
Water
Oil
Preparation
Step 1 : To prepare this recipe, start by blending the beans with garlic, onion, and chili.
Step 2 : Then, place the blended beans in a pot, add some water and oil.
Step 3 : Bring to a boil until the beans are cooked.
Step 4 : Once boiling, add the eggs, green plantains, and seasonings to taste.
Step 5 : Let cook for approximately 10 minutes.
Step 6 : For serving, you can accompany it with rice if desired.
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