Traditional Honduran recipe of vegetable rice, a burst of flavors that will brighten your table in just 30 minutes of preparation.
Vegetable rice is a delicious option that combines flavors and colors to brighten any table.
Vegetable Rice
Ingredients
1 cup of White rice
1 Diced carrot
1 Chopped red bell pepper
1 Chopped green bell pepper
1 Chopped onion
1 Chopped garlic clove
2 cups of Vegetable broth
1 teaspoon of Cumin
Olive oil
1 pinch of Salt
1 pinch of Pepper
Preparation
Step 1 : In a large skillet, heat a bit of olive oil over medium heat.
Step 2 : Add the onion and garlic, cooking until golden.
Step 3 : Then, add the carrots and peppers, cooking for a few more minutes.
Step 4 : Next, add the rice and cumin, mixing well to infuse the flavors.
Step 5 : Pour in the vegetable broth, season with salt and pepper, and let cook until the rice is ready.
Step 6 : Stir occasionally to prevent sticking.
Step 7 : Once done, remove from heat and let rest a few minutes before serving.
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