Plantain Pastries

This versatile dessert can be accompanied by various ingredients.

It is said that this recipe has more than a century of history, passing down from generation to generation as a delicacy.

Plantain Pastries

Main Course
1 hour
fried
4 Servings

Ingredients

3 Ripe plantains

2 cups of Beans

1 cup of Creamy butter

Oil

Preparation

Step 1 : To prepare the stuffed plantain tortillas, first place the plantains in a bowl and mash them until obtaining a smooth paste.

Step 2 : Then, form small tortillas with the plantain dough and fill them with a little beans.

Step 3 : Next, carefully close the tortillas to prevent spilling while frying them in hot oil.

Step 4 : Finally, they can be served with butter if desired.

Step 5 : Enjoy this delicious dish!

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