Follow this authentic Honduran Fritas recipe to prepare a delicious treat with a Latin touch. Surprise everyone with this Honduran dish.
If you enjoy flavorful food with a Latin touch, these fritters are perfect for you.
Honduran Fritas
Ingredients
Green plantains
Frying oil
1 pinch of Salt
Grated cheese
Butter
Cream
Preparation
Step 1 : To prepare this delicious dish, peel the green plantains and cut them into thin slices.
Step 2 : Next, heat the oil in a deep skillet.
Step 3 : Once the oil is hot, fry the plantain slices until golden and crispy.
Step 4 : Then, drain on absorbent paper and season to taste.
Step 5 : Finally, serve the hot fried plantains and enjoy them with grated cheese, butter, or cream if desired.
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