Enjoy this unique Caribbean burger with garlic shrimp, a delicious chili sauce mayo, and a refreshing cabbage salad. A perfect combination to surprise your guests.
This Caribbean Burger will transport you to tropical beaches with each bite.
Savor the juicy garlic shrimp, the exotic chili sauce mayo, and the fresh cabbage salad.
Caribbean Burger
Ingredients
1 pound of Peeled shrimp
2 tablespoons of Yellow butter
2 cups of Fried green plantain slices
4 Hamburger buns
2 Avocados
2 cups of White cabbage
2 Sliced radishes
1 Sliced jalapeño
4 Mozzarella cheese slices
2 tablespoons of Cream
2 Chili peppers
½ cup of Mayonnaise
¼ cup of Lemon juice
Preparation
Step 1 : In a hot skillet, sauté the shrimp with the Yellow butter, lemon juice, salt, and pepper until golden.
Step 2 : Then, set aside.
Step 3 : To prepare the chili sauce mayo, blend the chili peppers with the mayonnaise, Cream, and lemon juice.
Step 4 : Add salt and pepper, taste, and adjust seasoning as desired.
Step 5 : In a bowl, mix the chopped cabbage with the radish and jalapeño.
Step 6 : Season with salt, pepper, and a few drops of lemon.
Step 7 : To assemble the burger, place plantain slices, the golden shrimp, avocado, mozzarella cheese, and the cabbage salad on the bun.
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