Authentic Honduran bread cake recipe to savor. A unique combination of tradition and flavor that will delight your palate.
Tradition and flavor come together in these delicious Honduran bread cakes.
Enjoy this traditional Honduran delicacy that will delight your taste buds.
Bread Cakes
Ingredients
2 cups of Wheat flour
1 cup of Milk
½ cup of Sugar
1 teaspoon of Baking powder
½ teaspoon of Salt
1 Egg
¼ cup of Melted butter
Oil for greasing
Preparation
Step 1 : In a bowl, mix the flour, baking powder, and salt.
Step 2 : In another bowl, beat the egg with the milk, sugar, and melted butter.
Step 3 : Next, add the liquid mixture to the flour mixture and mix until you get a smooth dough.
Step 4 : Let the dough rest for 15 minutes.
Step 5 : Meanwhile, heat a skillet with a bit of oil over medium heat.
Step 6 : Pour portions of the dough into the skillet to form the bread cakes and cook on both sides until golden.
Step 7 : Once done, serve the Honduran bread cakes hot and enjoy their delicious traditional flavor.
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