Bread Cakes

Authentic Honduran bread cake recipe to enjoy. A unique combination of tradition and flavor that will delight your palate.

Tradition and flavor come together in these delicious Honduran bread cakes.

Enjoy this traditional Honduran delicacy that will delight your palate.

Bread Cakes

Main Course
1 hour
Baked
6 Servings

Ingredients

2 cups of Flour

1 cup of Milk

½ cup of Sugar

1 teaspoon of Baking powder

½ teaspoon of Salt

1 Egg

¼ cup of Melted butter

Cooking oil

Preparation

Step 1 : In a bowl, mix the flour, baking powder, and salt.

Step 2 : In another bowl, beat the egg together with the milk, sugar, and melted butter.

Step 3 : Next, add the liquid mixture to the flour mixture and mix until smooth.

Step 4 : Let the dough rest for 15 minutes.

Step 5 : Meanwhile, heat a skillet with a little oil over medium heat.

Step 6 : Pour portions of the batter into the skillet to form bread cakes and cook on both sides until golden.

Step 7 : Once ready, serve the warm Honduran bread cakes and enjoy their delicious traditional flavor.

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