Beef Skewers

Discover the best Honduran-style beef skewers recipe, an ideal option for gatherings.

These skewers, easy to prepare and full of flavor, combine traditional spices that enhance the juiciness of the meat, making each bite a delicious experience. Perfect for sharing and enjoying with friends and family on any occasion.

Beef Skewers

Main Course
1 hour
6 Servings

Ingredients

1 kilogram of Beef in cubes

1 Red pepper in pieces

1 Green pepper in pieces

1 Onion in pieces

2 Chopped garlic cloves

Olive oil

1 pinch of Salt

1 pinch of Pepper

Preparation

Step 1 : To prepare Honduran beef skewers, start by mixing the beef with the peppers, onion, and garlic in a bowl.

Step 2 : Then, add olive oil, salt, and pepper, and let it marinate for at least one hour.

Step 3 : Next, thread the pieces of meat onto bamboo sticks, alternating with the vegetables.

Step 4 : Once assembled, cook the skewers on a hot grill, turning them occasionally until the meat is golden.

Step 5 : After cooking, the Honduran beef skewers are ready to be served hot and enjoyed.

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Rating : 4.1/5 (42)
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