Traditional Honduran recipe for Sweet Potatoes in Syrup, a delicious dessert that will delight everyone. Prepare it and sweeten your palate.
An irresistible dessert that will surely become one of your favorites.
Sweet Potatoes in Syrup
Ingredients
500 grams of Sweet potatoes
1 cup of Sugar
2 cups of Water
2 Cinnamon sticks
Preparation
Step 1 : To prepare this delicious dessert, start by peeling and cutting the sweet potatoes into pieces.
Step 2 : Then, in a pot, boil water with the sugar and cinnamon.
Step 3 : Once the water is boiling, add the sweet potato pieces and cook until tender.
Step 4 : Finally, serve hot and optionally garnish with a bit of ground almond.
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