Baked Bananas

Sweet baked bananas are a typical dish in Honduras, that can be enjoyed on any occasion due to their simplicity and few ingredients needed for their preparation.

They have deep roots in the culinary tradition of this Central American country. This recipe has been passed down from generation to generation, being a beloved dish for its simplicity and delicious flavor.

Baked Bananas

Confectionery
1 hour
Baked
10 Servings

Ingredients

5 Ripe bananas

6 tablespoons of Butter

1 cup of Sugar

1 tablespoon of Ground cinnamon

Preparation

Step 1 : To prepare this caramelized banana dessert, the first step is to preheat the oven to 350°F.

Step 2 : Then, proceed to cut the bananas to the desired size.

Step 3 : In a pot, place the bananas and add the butter, sugar, and ground cinnamon.

Step 4 : Next, insert the pot into the preheated oven and let it cook for approximately 30 minutes.

Step 5 : After this time, the caramelized bananas will be ready to enjoy.

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