Rompope

A traditional Honduran drink perfect for Christmas celebrations, you'll love its unique and delicious flavor.

A traditional holiday beverage in Honduran homes.

Rompope

Beverages
1 hour
6 Servings

Ingredients

4 Egg yolks

6 cups of Milk

1 cup of Sugar

½ cup of Almonds

Rum

Preparation

Step 1 : To prepare this delicious almond cream, start by soaking the almonds in boiling water and then peel them.

Step 2 : Next, blend the almonds with a little milk until you get a smooth mixture without lumps.

Step 3 : Bring the milk to a boil and add the sugar and blended almonds, stirring constantly with a wooden spatula until the mixture thickens slightly.

Step 4 : Remove from heat and beat the yolks with the rum, gradually adding them while continuously stirring until fully incorporated into the milk.

Step 5 : Let cool and bottle in a glass jar.

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Rating : 4.8/5 (32)
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