Pineapple Punch

A typical Honduran drink enjoyed during the country’s celebrations. Additionally, its simplicity in preparation and quickness make it the perfect option to share at a gathering with friends.

This drink stands out for its sweetness and freshness, making it a refreshing choice to enjoy on any occasion.

Pineapple Punch

Beverages
1 hour
4 Servings

Ingredients

1 Pineapple

4 liters of Water

Sugar

1 teaspoon of Vanilla essence

1 pinch of Salt

1 teaspoon of Tajín

Preparation

Step 1 : To prepare this refreshing drink, peel the pineapple and cut it into pieces.

Step 2 : Then, blend the pineapple with 2 cups of water and strain to remove the pulp.

Step 3 : Next, add 3 liters of water, the juice of two seedless lemons, sugar, and mix everything well.

Step 4 : Once the sugar has fully dissolved, add Tajín and vanilla essence, along with a pinch of salt.

Step 5 : Bring the mixture to the refrigerator to cool.

Step 6 : Finally, serve and enjoy this delicious, refreshing beverage.

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