Prepare and enjoy with friends or family the authentic Honduran recipe of cacao with milk, a comforting and delicious drink.
This traditional beverage is perfect for enjoying with family or sharing with friends on a cold afternoon.
Cacao with Milk
Ingredients
4 cups of Milk
4 tablespoons of Unsweetened cocoa powder
4 tablespoons of Sugar
1 Cinnamon stick
1 pinch of Salt
Preparation
Step 1 : In a pot, heat the milk over medium heat.
Step 2 : Add the cocoa powder and stir until fully dissolved.
Step 3 : Then add the sugar, cinnamon stick, and a pinch of salt, stirring the mixture well.
Step 4 : Let it boil for 5 minutes, stirring occasionally.
Step 5 : Remove the cinnamon stick and serve the cacao hot.
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