Coconut Bars with Nutmeg Aroma

This delicious treat is a nutritious snack that is perfect for serving at festive gatherings. Its preparation is simple, and you can be sure it will delight your guests.

The coconut, main ingredient of these delicious bars, provides an exotic and tropical flavor, while the nutmeg adds an irresistible aromatic touch.

Coconut Bars with Nutmeg Aroma

Bakery
1 hour
10 Servings

Ingredients

¾ cup of Coconut milk

1 pinch of Nutmeg

1 teaspoon of Cinnamon

2 cups of Shredded coconut

3 cups of Brown sugar

Preparation

Step 1 : In a pot, pour the coconut milk, nutmeg, cinnamon, and sugar.

Step 2 : Cook over medium heat until the mixture reaches a caramel-like consistency.

Step 3 : Next, add the shredded coconut and stir constantly.

Step 4 : Remove from heat when the coconut is well integrated with the caramel.

Step 5 : Pour the mixture onto a wooden board and let it cool.

Step 6 : Once cooled, cut into squares and serve to enjoy.

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