The sweetness of the plum gently merges with the cream cheese, wrapped by the exquisite bacon. It's an easy recipe to prepare and sure to delight your guests.
Over the years, it has become an iconic dish that combines sweet and savory flavors perfectly.
Dried plums with cream cheese and wrapped with bacon
Ingredients
24 Dried plums
½ pound of Cream cheese
2 ½ tablespoons of Brown sugar
3 tablespoons of Chopped nuts
24 Bacon slices
Red sauce
Preparation
Step 1 : To prepare this delicious dish, first mix the cream cheese, sugar, and chopped nuts in a bowl.
Step 2 : Next, wash the dried plums and remove the pits.
Step 3 : Then, fill each dried plum with the prepared cream cheese mixture.
Step 4 : Proceed to wrap each filled plum with a bacon slice and secure with a toothpick.
Step 5 : Arrange the wrapped plums on a baking tray and bake at 180°C for 25 minutes.
Step 6 : Once ready, serve and enjoy this delicious dish.
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