Enjoy this delicious bread stuffed with intense flavors. Perfect for a special breakfast or brunch.
Delicious bread filled with refried beans, chorizo, avocado, and cream cheese—a irresistible flavor combination.
Bread with Beans
Ingredients
2 White bread
1 cup of Refried red beans
4 tablespoons of Cream
½ cup of Chopped cream cheese
2 tablespoons of Yellow butter
1 Diced avocado
2 Diced grilled chorizo
⅓ cup of Chopped onion
⅓ cup of Chopped tomato
¼ cup of Chopped green chili
1 teaspoon of Chopped cilantro
1 Lemon
1 pinch of Salt
1 pinch of Pepper
Preparation
Step 1 : To begin, cut the 2 bread loaves in half lengthwise and spread them with Yellow Butter.
Step 2 : Then, toast them until the butter melts.
Step 3 : Prepare a chismol by mixing onion, tomato, green chili, lemon juice, cilantro, salt, and pepper to taste.
Step 4 : Once the bread is ready, place the refried beans, Cream Cheese, diced avocado, and grilled chorizo on top.
Step 5 : Finally, serve your dish with Cream.
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